Oven Baked Fries, a great side!

Yes, its been a while. But that's because this picture was taken of a meal just before a camping trip. Which was followed closely by another camping trip the next weekend, where I got slightly hurt. I bruised my bottom. And that made it hard to sit and write this up.

So now I am writing this up for all of you.

Here we have a nice summer meal, great for a barbeque. A Vegan Burger, steamed corn (you could roast yours over coals if you'd like), and oven baked fries.

The Fries make a great compliment to many meals, and this version has very little fat. Plus they are seasoned by herbs. Thyme and Rosemary make a great combonation, or you could use what we do, which is your basic italian combo, basil, garlic, oregano, and paprika.

You will need:

1 potato, cut into strips or wedges.
Herbs, whatever you choose.
Non-Stick oil spray.
Salt to taste

Spray a baking dish with nonstick spray. Lay the potatoes out, in one layer. Sprinkle with herbs and salt. Bake at 450 for 15-20 minutes, or until potatoes are soft and turning golden brown.

Enjoy!